Frankly

By cuisine

Thai Packaging

Curries, soups, pad thai — three different packaging problems.

Leak-tight takeaway containers for curries and soups. Vented containers for stir-fries. Sauce pots for nam jim and chilli.

From our catalogue

Real lines we ship today. Click through for pricing and specs.

Best for

Thai food is hot, saucy, and aromatic. The wrong container ruins all three.

Why Frankly

Stocked in NZ, dispatched same day. Customer-specific pricing on contract lines.

Packaging built for thai

Thai packaging in your city

Order in before 4pm. Out the door same day.

Full range, customer-specific pricing, and same-day dispatch on stocked lines.

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